Get ready to meet theTiramisú of your dreams! At Bakery de Stefano, we’ve taken this beloved classic and given it a modern makeover. Picture this: a cloud-like mascarpone mousse, house-made savoiardi soaked in bold espresso, topped with a glossy coffee glaze, and crowned with a fluffy whipped coffee ganache. It’s creamy, rich, and oh-so-satisfying—like a coffee lover’s daydream in dessert form. One bite, and you'll be saying, "Tira-mi-YES!"

For 3-4 people (12cm diameter) €12
For 4-5 people (14cm diameter) €16
For 6-8 people (18cm diameter) €22
For 12-14 people (22cm diameter) €32
For 18-20 people (28cm diameter) €45

Indulge in our Tarta de Queso with luxurious Norohy Madagascar vanilla—a cheesecake like no other! Creamy, dreamy, and full of rich vanilla notes, this gluten-free recipe is a taste adventure in every bite. Please note: while it’s gluten-free by recipe, it’s crafted in our bakery, where gluten is present. Perfect for dessert lovers looking for something truly special!

for 2 people (10cm diameter) €5,90
for 5-6 people (20cm diameter) €19,90
for 8-10 people (24cm diameter) €29,90
for 12 people (28cm diameter) €39,90

Treat yourself to our Lemon Meringue Tart, a perfect balance of tangy and sweet! This classic tart has a buttery crust filled with zesty lemon curd and is topped with a light, fluffy meringue that’s torched to golden perfection. A delightfully refreshing treat for citrus lovers!

for 3/4 people (15cm diameter) €15
for 5/6 people (17cm diameter) €20
for 8/10 people (21cm diameter) €28
for 14/16 people (28cm diameter) €40